Banquet Course
Aiyo's delicious food! Please come to our restaurant for various banquets!
Choice of one-pot dish】4,000 yen standard course ☆5 dishes ☆120 minutes all-you-can-drink
We will prepare each dish with care to please many customers, from small groups to large groups! This course includes dishes using Hokkaido sashimi and meat! (Some courses may be subject to change depending on the availability.)
Fee] 4,000 yen (tax included)
Number of items] 5 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
Salad] Crispy Cheese and Tomato Salad
Sashimi] 3 kinds of today's sashimi
(tunas/salmon/salmon bream/raw octopus/blue flounder/silver flounder/salmon roe/red fish, etc.)
Choice of hot pot
Kenkou Pork Tororo-nabe (hot pot of fermented pork and grated yam) for 20 years
Hokkaido fresh fish in a hot pot
[Fried food]
Kenkou Pork Menchikatsu
Choice of closing
Udon noodles/ramen/rice
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 3:00 p.m. on the day of your visit.
Choice of one-pot dish】5,000 yen Winter's most popular course ☆7 dishes ☆120 minutes all-you-can-drink
We will prepare each dish with attention to detail to please our customers from small groups to large groups! This course features ingredients from Hokkaido and seasonal ingredients! (Some courses may be subject to change depending on the availability of ingredients.)
Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
[Appetizers]
Seasonal appetizers
Sashimi]
3 kinds of today's sashimi
(tunas, salmon, sea breams, raw octopus, blue flounder, gilthead flounder, herring, sea bream, red fish, etc.)
Choice of hot pot
Kenkou Pork Tororo-nabe (hot pot of fermented pork and grated yam) for 20 years
Hokkaido fresh fish in a hot pot
[Fried food]
Kenkou Pork Menchikatsu
Choice of closing
Udon noodles/ramen/rice
[Gem]
Hokkaido local fish with vinegared miso sauce
[Dessert]
slice cake
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 3:00 p.m. on the day of your visit.
Matsutake mushroom and special rose flyer】5,000 yen without hot pot ☆7 dishes ☆120 minutes all-you-can-drink
We will prepare each dish with attention to detail to please our customers from small groups to large groups! This course includes seafood, meat, and other ingredients from Hokkaido! (Some courses may be subject to change depending on the availability of ingredients.)
Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
[Appetizers]
Seasonal small bowl
[Salad]
Warm Romaine Lettuce Salad
Sashimi]
3 kinds of today's sashimi
(tunas, salmon, sea breams, raw octopus, blue flounder, gilthead flounder, herring, sea bream, red fish, etc.)
[Rice]
Matsutake mushrooms and special rose leaflets
[Fried food]
Kenkou Pork Menchikatsu
[Gem]
Hokkaido local fish with vinegared miso sauce
[Dessert]
slice cake
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 3:00 p.m. on the day of your visit.
Choice of one-pot dish】6,000 yen Main Course ☆8 dishes ☆120 minutes all-you-can-drink
We will prepare each dish with attention to detail to please our customers from small groups to large groups! This course features ingredients from Hokkaido and seasonal ingredients! (Some courses may be subject to change depending on the availability of ingredients.)
Fee] 6,000 yen (tax included)
Number of items] 8 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
[Appetizers]
Seasonal appetizers
Sashimi]
5 kinds of today's sashimi
(tunas, salmon, sea breams, raw octopus, blue flounder, gilthead flounder, herring, sea bream, red fish, etc.)
Choice of hot pot
Kenkou Pork Tororo-nabe (hot pot of fermented pork and grated yam) for 20 years
Hokkaido fresh fish in a hot pot
[Fried food]
Pork fillet with shiso cheese sauce
Choice of closing
Udon noodles/ramen/rice
[Gem]
Hokkaido local fish with vinegared miso sauce
[Skewer]
Seasonal skewers
[Dessert]
slice cake
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 3:00 p.m. the day before your visit.
Matsutake mushroom and special rose flyer】6,000 yen Meat and seafood course! No hot pot ☆8 dishes ☆120 minutes all-you-can-drink
We will prepare each dish with attention to detail to please our customers from small groups to large groups! This course features ingredients from Hokkaido and seasonal ingredients! (Some courses may be subject to change depending on the availability of ingredients.)
Fee] 6,000 yen (tax included)
Number of items] 8 items
Number of persons] 2 to 45 persons
【Time】120 min.
All you can drink] Yes
Course Content
[Appetizers]
Seasonal appetizers
[Salad]
Warm Romaine Lettuce Salad
Sashimi]
5 kinds of today's sashimi
(tunas, salmon, sea breams, raw octopus, blue flounder, gilthead flounder, herring, sea bream, red fish, etc.)
[Rice]
Matsutake mushrooms and special rose leaflets
[Fried food]
Pork fillet with shiso cheese sauce
[Gem]
Hokkaido local fish with vinegared miso sauce
[Skewer]
Seasonal skewers
[Dessert]
slice cake
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 3:00 p.m. the day before your visit.
Luxury Seafood】8,000 yen Luxury & Satisfaction Course ☆9 dishes ☆120 minutes all-you-can-drink
Seafood and Wagyu BeefWe will prepare each dish with care to please our customers from small groups to large groups! This course features ingredients from Hokkaido and seasonal ingredients! (Some courses may be subject to change depending on the availability of ingredients.)
Fee] 8,000 yen (tax included)
Number of items] 9 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
4 kinds of appetizers
Tender octopus stew
dressed with plum
Fresh fish from Hokkaido
Chilled Salmon Roe Chawanmushi
Sashimi]
7 kinds of today's sashimi
(tuna/salmon/snapper/flounder/silver treasures/vinegared mackerel/prawns/big snow crab/prawns, etc.)
[Rice]
Rice cooked with crab and matsutake mushroom
[Tempura]
Seasonal Tempura
[Strong appetizers]
Chanchan-yaki with Crab Miso
[Dessert]
Heavenly Drops Catalana
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Weekdays only] 4,000 yen course
This is a basic course available only on weekdays! The renewed and delicious Pork Tororo Nabe. We have gathered popular items such as raw tuna and menchikatsu made from fermented pork raised with enzyme extract! *Please let us know at the time of reservation if you do not like grated yam!
Fee] 4,000 yen (tax included)
Number of items] 6 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
Nabe] Renewal! Pork and grated yam hot pot
Please select the type of yam to be poured over the top!
Golden broth of ☆ root kelp and yam
☆ mentaiko yam
grated yam and grated carrot mixed together
Sashimi] 3 pieces of sashimi
A three-piece sashimi platter containing raw tuna and local fish shipped directly from Nemuro!
Hokkaido Corn Salad with Crispy Cheese
Served with homemade crispy cheese and Hokkaido corn dressing!
Udon noodles
KENKYO Pork Menchikatsu (pork cutlet)
A menchikatsu with a rich onion flavor!
Dessert] Hokkaido Basque Cheesecake
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Welcome and Farewell Party Course] [Weekday Only] 4,500 yen - Deliciously renewed! Pork and grated yam hot-pot course
We will carefully prepare each dish to please a variety of customers from small groups to large groups! (Course menu is subject to change depending on the availability of ingredients.)
Fee] 4,500 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
☆ Sashimi
Direct from Nemuro! Sashimi 5-Piece Sashimi Platter with Local Fish
We include rare fish and classic fish!
☆お通し
Homemade Mackerel Ate Maki with Tobikko
It goes well with alcohol because of its soft and chewy texture.
☆ Pot
Deliciously renewed! Pork Tororo Nabe
Choose from three different kinds of yam to pour over the top!
*Golden soup stock of root kelp and yam
Mentaiko Tororo
Aonori Iso-Tororo
☆逸品
Hokkaido Bone-in Zangi
It's a bone-in zangi made with Hokkaido chicken meat!
☆Close of the hot pot
Please choose your favorite closing from three types!
Yumepirika porridge
*Hokkaido wheat ramen noodles
Sanuki Udon Noodles with a thick texture
☆Snacks
Aged Nishin and Kitaakari Spring Rolls
[We sowed homemade aged herring and Kitaakari together!
☆ Dessert
Hokkaido Basque Cheesecake
Hokkaido cream cheese is used!
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Welcome and Farewell Party Course] [Weekday only] 4,500 yen - Hokkaido salmon roe on rice course
We will prepare each dish with attention to detail to please our customers from small groups to large groups! This course features ingredients from Hokkaido and seasonal ingredients! (Some courses may be subject to change depending on the availability of ingredients.)
Fee] 4,500 yen (tax included)
Number of items] 6 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
☆お通し
Homemade Mackerel Ate Maki with Tobikko
It goes well with alcohol because of its soft and chewy texture.
☆ Sashimi
Direct from Nemuro! 5 pieces of local fish
From rare fish to classic favorites!
☆ Salad
Shakshaki Salad of Chinese cabbage and apple
[It's a fresh and delicious salad!
☆逸品
Hokkaido Bone-in Zangi
It's a bone-in zangi made with Hokkaido chicken meat!
☆ Rice
Meshi with burdock root and black sea eel with salmon roe on top
Crispy burdock and tasty black hamo!
☆Snacks
Aged Nishin and Kitaakari Spring Rolls
[We sowed homemade aged herring and Kitaakari together!
☆ Dessert
Hokkaido Basque Cheesecake
Hokkaido cream cheese is used!
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Welcome and Farewell Party Course] [Including 15 kinds of seasonal Japanese Sake and authentic Shochu] 5,000 yen Pork Tororo Nabe Course
We will prepare each dish with attention to detail to please our customers from small groups to large groups! This course features ingredients from Hokkaido and seasonal ingredients! (Some courses may be subject to change depending on the availability of ingredients.)
Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
☆ Sashimi
Direct from Nemuro! Sashimi 5-Piece Sashimi Platter with Local Fish
We include rare fish and classic fish!
☆お通し
Homemade Mackerel Ate Maki with Tobikko
It goes well with alcohol because of its soft and chewy texture.
☆ Pot
Deliciously renewed! Pork Tororo Nabe
Choose from three different kinds of yam to pour over the top!
*Golden soup stock of root kelp and yam
Mentaiko Tororo
Aonori Iso-Tororo
☆逸品
Hokkaido Bone-in Zangi
It's a bone-in zangi made with Hokkaido chicken meat!
☆Close of the hot pot
Please choose your favorite closing from three types!
Yumepirika porridge
*Hokkaido wheat ramen noodles
Sanuki Udon Noodles with a thick texture
☆Snacks
Aged Nishin and Kitaakari Spring Rolls
[We sowed homemade aged herring and Kitaakari together!
☆ Dessert
Hokkaido Basque Cheesecake
Hokkaido cream cheese is used!
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Welcome and Farewell Party Course] [Including 15 kinds of seasonal sake and authentic shochu] 5,000 yen black sea eel mixed with rice course
We will prepare each dish with attention to detail to please our customers from small groups to large groups! This course features ingredients from Hokkaido and seasonal ingredients! (Some courses may be subject to change depending on the availability of ingredients.)
Fee] 5,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
☆お通し
Homemade Mackerel Ate Maki with Tobikko
It goes well with alcohol because of its soft and chewy texture.
☆ Sashimi
Direct from Nemuro! 5 pieces of local fish
From rare fish to classic favorites!
☆ Salad
Shakshaki Salad of Chinese cabbage and apple
[It's a fresh and delicious salad!
☆逸品
Hokkaido Bone-in Zangi
It's a bone-in zangi made with Hokkaido chicken meat!
☆ Rice
Meshi with burdock root and black sea eel with salmon roe on top
Crispy burdock and tasty black hamo!
☆Snacks
Aged Nishin and Kitaakari Spring Rolls
[We sowed homemade aged herring and Kitaakari together!
☆ Dessert
Hokkaido Basque Cheesecake
Hokkaido cream cheese is used!
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Welcome and Farewell Party Course] [Including Seasonal Sake and Authentic Shochu
All-you-can-drink for 120 minutes! This is a luxurious course of Hokkaido Wagyu beef!
Fee] 6,000 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
☆ Sashimi
Direct from Nemuro! Sashimi 5-Piece Sashimi Platter with Local Fish
We include rare fish and classic fish!
☆お通し
Homemade Mackerel Ate Maki with Tobikko
It goes well with alcohol because of its soft and chewy texture.
☆ Pot
Hokkaido Wagyu Beef Sukiyaki Shabu Shabu Hot Pot
[Hokkaido wagyu beef, shabu-shabu, served with eggs!
☆逸品
Hokkaido Bone-in Zangi
It's a bone-in zangi made with Hokkaido chicken meat!
☆Close of the hot pot
Please choose your favorite closing from three types!
Yumepirika porridge
*Hokkaido wheat ramen noodles
Sanuki Udon Noodles with a thick texture
☆Snacks
Aged Nishin and Kitaakari Spring Rolls
[We sowed homemade aged herring and Kitaakari together!
☆ Dessert
Hokkaido Basque Cheesecake
Hokkaido cream cheese is used!
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Welcome and Farewell Party] [Including 15 kinds of seasonal sake and authentic shochu] 6500 yen Japanese beef earthenware pot course
This luxurious course includes Hokkaido wagyu beef and seasonal sake!
Fee] 6,500 yen (tax included)
Number of items] 10 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
☆ Sashimi
Direct from Nemuro! Sashimi 5-Piece Sashimi Platter with Local Fish
We include rare fish and classic fish!
☆お通し
Homemade Mackerel Ate Maki with Tobikko
It goes well with alcohol because of its soft and chewy texture.
☆ Rice
Earthen pot rice with matsutake mushroom and wagyu beef
Wagyu beef is cooked in the residual heat during the steaming stage, making it tender and juicy.
☆逸品
Hokkaido Bone-in Zangi
It's a bone-in zangi made with Hokkaido chicken meat!
☆Close of the hot pot
Please choose your favorite closing from three types!
Yumepirika porridge
*Hokkaido wheat ramen noodles
Sanuki Udon Noodles with a thick texture
☆Snacks
Aged Nishin and Kitaakari Spring Rolls
[We sowed homemade aged herring and Kitaakari together!
☆ Dessert
Hokkaido Basque Cheesecake
Hokkaido cream cheese is used!
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Welcome and Farewell Party Course] [Lobster Course] ¥5,500 with 15 kinds of seasonal sake and authentic shochu
Very reasonable with all-you-can-drink for 120 minutes! Please let us know how to eat lobster when you make a reservation!
Fee] 5,500 yen (tax included)
Number of items] 7 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
☆ Sashimi
Direct from Nemuro! Sashimi 3pcs. with local fish
We include rare fish and classic fish!
☆お通し
Fresh fish and myoga with sesame paste
We added a special sesame sauce that goes great with sake!
☆ Salad
Shakshaki Salad of Chinese cabbage and apple
Fresh and crispy salad!
☆ Rice
Earthen pot rice with mackerel and shiso leaves
It's a delicious home-made aged mackerel and shiso leaves...
☆ Ise lobster
*Marbling Sashimi
*buttered baked goods
Please choose one of the two types...]
☆逸品
Ginpo Cutlet - Fish Sauce Tartar
[Rare fish from Nemuro, Ginpo, is made into a cutlet! Served with deep tartar!
☆ Dessert
Hokkaido Basque Cheesecake
Hokkaido cream cheese is used!
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
Welcome and Farewell Party Course] [Lobster and Wagyu Beef] 8,000 yen with 15 kinds of seasonal Japanese sake and authentic local sake
120 minutes all-you-can-drink wagyu beef and lobster please let us know at the time of reservation! *We may confirm by phone.
Fee] 8,000 yen (tax included)
Number of items] 8 items
Number of persons] From 2 persons
【Time】120 min.
All you can drink] Yes
Course Content
☆ Sashimi
Direct from Nemuro! Sashimi 5-Piece Sashimi Platter with Local Fish
We include rare fish and classic fish!
☆お通し
Fresh fish and myoga with sesame paste
We added a special sesame sauce that goes great with sake!
☆ Salad
Shakshaki Salad of Chinese cabbage and apple
Fresh and crispy salad!
☆ rice or pot
Hokkaido Wagyu Beef Sukiyaki Shabu Shabu Hot Pot
Earthen pot rice with Hokkaido wagyu beef and matsutake mushrooms
Please choose one of the two types...]
☆ Ise lobster
*Marbling Sashimi
*buttered baked goods
Please choose one of the two types...]
☆逸品
Ginpo Cutlet - Fish Sauce Tartar
[Rare fish from Nemuro, Ginpo, is made into a cutlet! Served with deep tartar!
☆Snacks
Hokkaido Bone-in Zangi
Hokkaido Chicken Zangi on the bone!
☆ Dessert
Hokkaido Basque Cheesecake
Hokkaido cream cheese is used!
*Please feel free to consult with us about other options to meet your budget.
Please contact us at least one day in advance to change the number of people in your party.
Same-day cancellation fee (course fee - 1,000 yen)
Reservation deadline] Please make a reservation by 23:00 the day before your visit.
All you can drink menu
Last order 30 minutes before
All-you-can-drink content
■Sour
Lemon Sour / White Grape Sour / Deca Vita Sour / Guarana Sour / Napoline Sour / Katsugen Sour
■Tea Split
Thick brown rice green tea high / Oolong high / Jasmine high / Afternoon black tea high (unsweetened) / Hokkaido corn tea high
■Whisky
Black Nikka / Ginger Highball / Cola Highball
■Cocktails
Cassis Orange / Cassis Oolong / Cassis Soda / Fuzzy Navel / Counyan / Peach Soda / Kalua Milk
■Ume wine
Black Umeshu (Rock/Soda/Water)
■Soft drinks
Orange Juice / White Grape Squash / Deca Vita C / Pepsi Cola / Ginger Ale / Doitsu Genmai Green Tea / Afternoon Black Tea (unsweetened) / Koap Garana / Ribbon Naporin / Katsugen / Hokkaido Milk / Hokkaido Corn Tea / Oolong Tea / Jasmine Tea
Limited to those who can drink all the sour cocktails they want.
Additional draft beer: 299 yen per glass
Premium all-you-can-drink includes the following!
■ Draft beer
Sapporo Classic
■Whisky
Suntory Kaku Kaku High Ball
Shochu (on the rocks, soda, water, hot water)
Sweet Potato] Dorokame/Kurokirishima/Kinkuro
Shiso] Kakotan
Jagataro] Kitasato/44°N. latitude
Rice] Legend of Pirika
Wheat] Kitasato / Dorogame
Kelp] Mitsuishi Kelp Shochu
■Sake
Kunisaki Keisen(+2)/Taisetsu no Kura(+3)/Kokushi Musou(+5)
Fukuji(+4)/Tantozuru(+5)/Namara Chozara(+15)
■Ume wine
Kakotan Umeshu/Hokkaido Wine and Umeshu
■Hokkaido Wine
Otaru Wine Red/White
■Non-alcoholic
Sapporo Premium Alcohol Free
